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Appetizers

Served with homemade peasant bread.

Sample Menu,
NOT ALL ITEMS ARE AVAILABLE DAILY

prices are subject to changes

COCONUT PRAWNS

Succulent large prawns, battered and rolled in shredded coconut, then deep fried until golden brown and served with a side of sweet Thai chili sauce.        $18

 

BUTTTERFLY  PRAWNS (5)

Succulent large prawns with your choice of garlic or jalapeno butter.      $18

 

MUSHROOM ESCARGOT 

Revised classic favorite's, served with garlic butter, shallots, parsley,                         a splash of white wine and sprinkle of parmesan.                                       $17

 

CRAB/SHRIMP/MUSHROOMS DIP

Delicately seasoned sweet crab/ shrimp baked in peasant bread,                               w/ sliced mushrooms / garlic butter /w cream cheese, green onions.     $18

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BAKED BRIE

Wrapped in Peasant bread and served with Jalapeño jelly & pesto dips  $18

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PARMESAN TRUFFLE FRIES

Beer battered fries topped w/ truffle oil, parmesan cheese & dipping     $16

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Dinner Salads

Served with peasant bread.

SMOKED SALMON SALAD

Cold smoked Sockeye Salmon, a Northern delight. Tender baby greens topped with juicy tomatoes, lox, capers, Bermuda onions with a side of cream cheese. Olive oil and lemon wedge.                                                    $18

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WEDGE SALAD

1/2 heart of romaine topped with horseradish mayo, grape tomatoes green onion bacon & crumbled blue cheese

                                                                                                                               $18

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GREEK SALAD

Made the traditional way! Chunky cuts of fresh vegetables with lots of feta cheese. 

                                                                                                                              $18

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MEDITERANIAN SALAD

Shredded romaine lettuce mixed w/ cucumber, Bermuda onions, Kalamata olives, cherry tomatoes & crumbled Feta. All tossed in a delicate lemon dill house dressing

                                                                                                                               $18

Finney's Fish & Chips

Served with homemade tartar sauce. The best Halibut and chips you'll ever have!

HALIBUT & FRIES 1PC  

$24

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HALIBUT & FRIES 2PC  

$32

PRAWNS & FRIES (5) 

$30

 

COMBO 1PC HALIBUT & 4 PRAWNS 

$34

Mama Bocelli's Pizza

All pizza has mozzarella, marinara sauce and garlic except for the Basilica.

LA MARGUERITA

The original cheese pizza!

$22

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ISLANDER

Ham and pineapple. 

$26

 

PRIMAVERA

Bermuda onions, mushrooms, green peppers and black olives.

$26

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BASILICA

An absolute favorite! Basic pesto base sauce, mushrooms, roasted red peppers, sliced chicken breast and feta. 

$30

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MONTREALER

All dressed. Pepperoni, mushrooms, green peppers, black olives and onions. 

$28

 

PAPA RIVER

Papa's favorite! Ham, pineapple, jalapeno, fresh tomatoes and feta. 

A$30

 

CALZONE

For the big appetite! Made to order with marinara sauce, lots of mozzarella and garlic. With your choice of 3 ingredients. Sorry, no seafood! 

$30

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PEPPERONI

Made with the finest pepperoni money can buy! 

$24

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Arugula & Mushrooms

Served w/ a hint of truffle oil & sprinkle of Parmesan

$28

MEDITERANEAN

The ultimate vegetarians choice. Bermuda onions, artichoke hearts, roasted red peppers, kalamata, feta and sundried tomatoes. 

$30

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PAPA RIVER

Ham, jalepeno, pineapple finished w/ fresh tomatoes & feta

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TUTO CARNE

Meat lovers delight!  Pepperoni, Italian Sausages & Extra cheese

$30

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KANSANARA

Pepperoni, spicy Italian sausage, green peppers and lots of extra garlic.

$28

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MAMA MIA

Mama's favorite! Ham, mushrooms, roasted red peppers, bocconcini, capers and a sprinkle of crushed red pepper flakes. 

$30

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GO AHEAD & CREATE YOUR OWN

Start with your 14" pizza shell; we'll add the sauce of your choice and the mozzarella! For the best quality pizza, it's recommended that you choose no more than 3 toppings for your pizza. Extra garlic is always free! Enjoy, Mama B. 

$34

Vegetable toppings - $3

Meat toppings - $4

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Extra cheese - $4

Burgers

Served on fresh focaccia with beer battered fries. Breadless burgers are also available!

CHEESE BURGER

100% ground chuck burger , made in house! Topped w/  cheddar.

$18

 

BEST HALIBUT BURGER EVER

Juicy fillet of Halibut grilled to perfection with melted cheese, tomato, slaw, onions and house tartar. 

$32

 

VEGETARIAN BURGER  

Roasted red peppers, artichoke hearts, Kalamata olives, Bermuda onion, pesto , baked w/ mozzarella & finished with fresh garlic & arugula.

$18

SIX MILE RIVER BURGER

All beef patty seasoned in house, topped with cheese, bacon, mushrooms, arugula & horseradish mayo. 

$22

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CHICKEN PESTO BURGER

Grilled and sliced chicken breast served with pesto sauce, melted mozzarella, fresh tomato & onion w arugula

$22

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BLTC BURGER

Bacon arugula, tomato, mozzarella !

$18

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Pasta Al Dente

Served with focaccia. Add a side salad for $4

PASTA MARINARA

Pasta tossed in aromatic basic tomato sauce with a side of parmesan.

$18

 

PASTA & MEATBALLS

Beautifully spiced meatballs, served with lots of sauce and parmesan. 

$18

SEAFOOD PESTO

Prawns and scallops, sautéed in garlic with mushrooms, black olives and tossed in a creamy pesto sauce. 

$29

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CHICKEN GENOVESE

Sliced chicken breast tossed in creamy pesto sauce with black olives, mushrooms and roasted red peppers. 

$24

Under 8, Over 80

This menu was designed with the smallest of appetite in mind. Includes beverage and ice cream.

HALIBITS & CHIPS

$15

 

PEASANT BREAD W/ CHEESE

$8

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SMALL FRIES

$8

SMALL POUTINE 

$10

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PASTA MARINARA 

$12

Sides

SOUP OF THE DAY  

$9

 

ONION RINGS  

$8

 

SAUTÉED MUSHROOMS 

$6

BEER BATTERED FRIES  

$8

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SIDE SALAD  

$8

Beverages

See our wine list for a selection of beer, wine and spirits.

SOFT DRINKS  

$3

 

COFFEE OR TEA  

$3

 

SAN PELLEGRINO 

$4

JUICE 

$3

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BOTTLED WATER 

$2

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HOT CHOCOLATE  

$5

Desserts

Please ask our wait staff for Chef Mitch's daily specials!

YUKON'S FINEST GLAMPGROUND

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